Barcelona · Neapolitan cooking since 2018
Italian restaurant in Barcelona
We’re a family from Naples with four trattorias with table service in Barcelona. Pasta, antipasti, mains and wood-fired pizza: the food people actually cook at home in Campania, served in the Born, Tallers, Poblenou and Gràcia.
Four trattorias with table service in Barcelona
One in each neighbourhood, same kitchen, its own character. Pick whichever is closest and book a table.
Born
Da Nanni Born
At Rec 30, a step away from Santa Maria del Mar. A table, a wood-fired oven and pasta cooked to order, right in the Born.
Carrer del Rec, 30, 08003 Barcelona · 13:00–16:00h y 20:00–00:00h / 13:00–00:00h (horario corrido)
Tallers
Da Nanni Tallers
At Tallers 69, between Plaça Universitat and the Ramblas. The trattoria to sit down in when the city centre is in a hurry.
Carrer dels Tallers, 69, 08001 Barcelona · 13:00–16:00h y 20:00–00:00h
Poblenou
Da Nanni Poblenou
At Rambla del Poblenou 20, ten minutes from the beach. Terrace, all-day kitchen and Italian food whenever you want it.
Rambla del Poblenou, 20, 08005 Barcelona · 13:00–00:00h (horario corrido)
Gràcia
Da Nanni Gràcia
At Verdi 35, next door to the Cine Verdi. Gràcia’s neighbourhood trattoria, for before or after the film.
Carrer de Verdi, 35, 08012 Barcelona · 13:00–16:00h y 20:00–00:00h
A few dishes from the menu
Filmed just as they leave our kitchens. Tap one and take a closer look before you sit down.
Swipe to see more
Every dish on the full menu comes with a photo and a video: you can see exactly what you’re about to eat before you order it.
Real Italian cooking, not a tourist menu
In Naples food isn’t reinvented, it’s repeated well. Ours is the menu of a Neapolitan trattoria: the dishes our grandmothers cooked and the ones ordered every Sunday across Campania.
The pasta
Carbonara with guanciale and pecorino, genovese with slow-cooked onion ragù, nerano with provolone. Two of the primi come in a gluten-free version.
Antipasti and fritti
Parmigiana, polpette al ragù, crocchè, arancini and montanarine: the part of the table Naples shares before anything else arrives.
Mains and dolci
Beef tagliata, cod in cassuola, the day’s fried fish, and the tiramisù and babà you’d expect to finish with.
We also have 2 takeaway pizza spots in the Gothic Quarter and the Raval, and we deliver through Glovo and Just Eat.
From Naples to Barcelona
Da Nanni started in 2018 with one pizza-by-the-slice shop next to the Cathedral and today is a family of six places across Barcelona — that’s our story. If what you’re after is Neapolitan pizza, that’s our thing too; and if you’d rather play it safe, see what the Google reviews say.
Frequently Asked Questions
- Where can I eat Italian food in Barcelona?
- Da Nanni has four trattorias with table service: Born (Rec 30), Tallers 69, Rambla del Poblenou 20 and Gràcia (Verdi 35). All of them open seven days a week and take bookings.
- Do you make fresh pasta?
- Yes. The fettuccine alla bolognese are fresh pasta and the rest of the primi are cooked to order. Two dishes — the ziti Mare e Sole and the spaghetti allo scoglio — come gluten-free for €2 more.
- How much does an Italian meal cost in Barcelona?
- At our trattorias the primi run from €14 to €24, mains from €18 to €23, and pizzas start at €10. Antipasti to share are between €14 and €22.
- Do I need to book?
- It isn’t required, but weekends and summer evenings fill up. You can book online or by phone at any of the four trattorias.